Light, airy, and with that classic English muffin texture, these Muffin Splits are spot-on for easy brekkie or quick snacks. Perfect toasted with a bit of butter, or topped with bacon and egg for a proper Kiwi start to the day. Handy, tasty, and ready to go whenever hunger strikes.
Nature's Fresh English Muffin Splits
390g (6 per pack)
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Ingredients
Wheat flour, water, yeast, wheat gluten, white vinegar, sugar, iodised salt, cultured wheat, preservative (200), soy flour, emulsifier (481), vitamin (folic acid), processing aids (wheat).
Contains soy, wheat, gluten.
Made on a line that also produces products containing milk, sesame.
Nutritional Information
Serving Size: 65 g (1 Muffin Split)
Nutrient
Per 100g
Per Serving
Energy
990kJ
640kJ
Protein
9.1g
5.9g
Fat, total
1.3g
0.8g
- saturated
0.3g
0.2g
Carbohydrate
45.6g
29.6g
- sugars
3.9g
2.5g
Dietary fibre
2.1g
1.3g
Dietary fibre
2.1g
1.3g
Sodium
370mg
240mg